Who We Are

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Building it, together.

NYFC is led by an Advisory Committee of farmers and farm service providers. In addition, our coalition building and policy is driven by the State Leadership Committee which includes representatives from 11 state coalitions; Farm Hack is led by a team of programmers, farmers and engineers; and our blog is written by young farmer reporters from across the nation.

Here is the growing list of people who are central to NYFC and the future of farming in the US:  

NYFC Staff
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Lindsey Lusher Shute, Director

 Clermont, NY

Wes Hannah headshot

R. Wesley Hannah, Organizer and Communications

wes[at]youngfarmers[dot]org

Gardiner, NY

 

Sophie Ackoff, Membership Development Coordinator

sophie[at]youngfarmers[dot]org

Middletown, CT

Kate Greenberg pic

Kate Greenberg, Organizer

kate[at]youngfarmers[dot]org

Durango, CO

Eleanor Kane pic

Eleanor Kane, Intern

Dudley, MA

Advisory Committee, as of January 2012:

William A. Powers, President

Nebraska Sustainable Agriculture Society

Darby Springs Farm

Ceresco, Nebraska

 

William Powers is the executive director for the Nebraska Sustainable Agriculture Society. Along with his wife Crystal & son Aiden John Alden, they have a small diversified farm in the saline wetlands of Saunders County near Ceresco, Nebraska that features Guernsey dairy cows and heritage breed poultry. Darby Springs Farm is grass-based and focused on sustainable agriculture and holistic management principles. William currently serves as President of Slow Food Nebraska and on the board of directors for the Nebraska Cooperative Development Center.

Tierney Creech, Vice President

Washington Young Farmers’ Coalition

Seattle, Washington 

 

 

Alex Bryan, Secretary

Food Field

Detroit, Michigan

 

Alex co-owns and manages a 4 acre mixed produce farm, Food Field, in the city of Detroit. In their second year of production Alex and his childhood friend, Noah, sell to local restaurants, manage a CSA, and sell at 3 farmers markets, including the famous Eastern Market. They have one 30×90 hoophouse, 115 mixed tree orchard, and are modifying a shipping container for a solar powered storage and living space. Alex’s day job is at the Greater Lansing Food Bank where he is starting an incubator/beginning farmer training program and farm, called Lansing Roots, with funding from the USDA’s Beginning Farmer and Rancher Development Program. 

Michelle Hughes, Treasurer

New Farmer Development Project

New York, New York

 

Michelle Hughes is the Director of GrowNYC’s New Farmer Development Project (NFDP) where she identifies, trains and supports immigrants with agricultural experience to establish their own economically and environmentally sustainable family farms.  Since joining the project in 2004, she has supported the establishment of 19 immigrant- owned farms on over 300 acres by helping aspiring farmers with whole farm planning, land identification, marketing support and a microcredit loan fund. Prior to joining the NFDP Michelle co-managed a 3-acre organic vegetable CSA in New Jersey, worked with at-risk youth to establish a market garden in Newark, NJ, and worked with rural farmers in Bolivia to build greenhouses as a Peace Corps volunteer. 

 

Avery Anderson

Quivira Coalition

Sante Fe, New Mexico

 

 

Tess Brown-Lavoie

Little City Growers Cooperative

Providence, Rhode Island

   

Kelvin Graddick

West Georgia Farmers Cooperative

Hamilton, Georgia

 

Kelvin Graddick manages a Georgia-based farmers cooperative that seeks to reclaim and expand opportunities in food and economic security.   As a farmer, he is working the same land that his family began growing on half a century ago.

Benjamin Shute

Hearty Roots Farm

Clermont, New York

 

Ben Shute operates Hearty Roots Community Farm, a CSA that provides vegetables and eggs for about 550 families in the Hudson River Valley and New York City.  The farm also produces 29,000 lb. of fresh vegetables a year for a group of five emergency food providers in Flatbush, Brooklyn.  The farm is in its ninth season, currently managing 90 acres of land, with 20 in vegetables, a big jump from the 3/4 acre of rented land on which the farm was founded. 

Sean Stanton

North Plain Farm

Great Barrington, Massachusetts

 

 

Adam Stofsky

New Media Advocacy Project

Valatie, New York

 

 

 

 

 

 

       
 Bloggers:
Chris Tidmarsh

Chris Tidmarsh

South Bend, IN

To come : State Leadership Committee, Farm Hack profiles

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