Young Farmers and Climate Change: Katie Funk and Jeff Hake at Funks Grove, Illinois
Farmers who produce maple syrup depend on cycles of above-freezing days and freezing nights to keep tree sap flowing. These ideal conditions typically occur during late winter or early spring in New England and the Midwest, allowing tappers to collect sweet sap to boil down to maple syrup. But for farmers Katie Funk and Jeff […]
Young Farmers and Climate Change: Reflections on Winter Storm Uri with Carolina Mueller
“Climate change isn’t anything new for farmers who have been working here for the past ten years,” says Carolina Mueller, a farmer who supports her partner and farm owner, Lorig Hawkins, with running Middle Ground Farm, a 30-acre certified organic vegetable and livestock farm in Utley, Texas. Carolina Mueller (left) and Lorig Hawkins (right) stand […]