I’m an urban farmer currently doing my first CSA collaboration in Omaha, Nebraska. My farm is called Sweet Selma. I’m going into my third year of this work and am constantly figuring out what farming is for me. I farm for liberation, connection, and power, and I foresee that showing up in different ways throughout my practice. I have a desire to focus on culturally-relevant Black crops and herbs across the diaspora and hope to heavily incorporate that into my 2023 crop plan.