Cabrera Farms is a certified organic family farm located in the Skagit Valley, operated by Francisco and Zochitl Cabrera at the Viva Farms Incubator. They produce a variety of high-quality, organic vegetables including zucchini, winter & summer squash, cucumbers, green beans, cabbage, and lettuce. Their children, Belen & Aidet, are the inspiration for their hard work, with the hopes of one day paying both through college. With the National Young Farmers grant they plan to construct two greenhouses to plant more vegetables and extend their season.