Martin Lemos

Martin Lemos

Martin comes to NYFC with a diverse background in sustainable agriculture and food systems. His experience includes directing farm operations at the Green Earth Institute, serving as senior agronomist and project manager in Ghana for the impact investment organization AgDevCo, coordinating local food systems programs in Brooklyn, and most recently working at BSR as a sustainability strategy consultant for multi-national corporations. Martin holds a BA in Comparative Literature from Hamilton College and a MBA in Sustainability from Bard College.

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