We are a family-owned farm that provides nature-based services to our community to improve mental and physical wellness through education, community events, and fresh produce. We currently provide small-scale produce, herbs, and eggs to our community, but with this grant we will be able to expand to all-season growing (with a greenhouse purchase) and provide healthy food choices to underserved communities (with a community garden and broiler chickens). This grant not only positively impacts our farm by decreasing debt, but in turn positively impacts our community by providing accessible and healthy choices.