Microbial Water Quality and Aquaponics

This guide from the  University of Hawai’i-Mānoa dives into the risk posed by water and animal feces to an aquaponic produce farm compared to soil-based vegetable production and examines the quality of water in an aquaponics system.   Microbial Water

Aquaponics and On-Farm Food Safety

This guide from the University of Hawai’i-Mānoa provides good agricultural practices (GAPs) for aquaponics farms, touching on produce safety concerns, how to harvest safely, and water sources.   Aquaponics and On-Farm Food Safety  

A Practical Guide to Aquaponics

This guide from the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) Extension walks growers through the beginning considerations for implementing an aquaponics agricultural production system, including fish and plant choice and health, water source, nutrients, food safety,

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