The National Young Farmers Coalition is hosting this workshop for people who have some farming/ranching experience and are looking to understand farm business entity options and the basics of a business plan. Starting or growing a healthy farm business relies on a solid foundation in a business entity that accounts for your relationship between owners, customers, and investors and on a rigorous assessment of where you are and where you’re going with a business plan.
Neil Thapar of the Sustainable Economies Law Center about business entity options and their implications for profits, governance, and labor
Stepheni Norton of the South Bay Small Business Development Center about business planning
San Diego farmers about how they are incorporated (the business entity they operate as) and why
Lunch will be provided as part of your registration. Please register by March 13, 2019.
A limited number of fee waivers are available upon request; please contact email@example.com to request a waiver.
This workshop is the third of a 4-part FUNDAMENTALS series hosted by NYFC. In this series, we are providing resources requested in San Diego interviews and a listening session from Spring 2018. Each workshop will build on each other so that you come out with the start of a farm business plan. Workshops will be:
Dec 13-14, 2018 Land and Water ($40)
Feb 4, 2019 Cost of Farming: farm costs and financing ($10)
Mar 20, 2019 Business Entity and Planning: business entity choice and business planning basics ($10)
Apr 4, 2019 Ecological Farming: financial resources and practices for implementing ecological farming ($10)