BOOTSTRAP @ BLUE SAGE FARM – DEVELOPING A MARKETING PLAN:

By Laura Sluder Farmer’s markets have been the mainstay of my marketing plan for the past 9 years. They are a great way to get a small farm up and running with some cash flow but there are downsides to farmer’s markets. For one, they are usually only open in the summer but farm expenses come all year long. Another disadvantage is that the farmer has to be the one at the market, hence the name “farmer’s market”. While this is a great selling... Read More